The Culinary Delights Of Fairmont Maldives Are To Die For

Fairmont Maldives Sirru Fen Fushi is well known for its bespoke luxury and unique features such as the longest pool in the Maldives, spread across the island, the underwater art installation and top-notch services and the Maldivian touches through them. Not only luxurious and serene the high-class resort also offers an exclusive culinary journey through their three restaurants and the bar, with different cuisines and authentic dishes and flavors from afar stretched array of choices.

First of the three is the resort’s main food hub, The Raha Market. Featuring buffets and live cooking stations, the environment of the marketplace is full of charisma and mouth-watering aromas. Several authentic Asian cuisines are available at the market with professional chefs delivering freshly made dishes and delights for guests to enjoy. Raha Market offers an up-close and more social dining option with more interactions with other guests and the staff of the resort.

For those who love fine dining, Azure at Fairmont Maldives delivers dishes based on sea products and signature dishes from the chefs. The restaurant also features beautiful Indian Ocean scenery, fresh tropical breezes, and a specially curated seafood menu for the guests.

Next up, Kata is a signature Japanese restaurant & bar specialized in delivering delicate Japanese cuisine in its finest form. The modern menu of Kata features an array of Japanese-style tapas, Robatayaki grill, and Maldivian-influenced creations. Kata is also famed as one of the best spots on the island to view sunsets as the rooftop lounge gives a chic atmosphere to create great memories. Guests can sip innovative cocktails, rare whiskeys, and curated sake selection.

The pool side bar, Onu Onu, well known as the heart of the island is made entirely of bamboo, and is the perfect place to enjoy Fairmont’s well-known master cocktails. The pool provides an unbeatable view of the chic Maldivian surroundings.

Guests can also enjoy meals in the privacy and comfort of their villas. Plan for a barbecue in their villa with a personal chef to prepare perfectly marinated meats and vegetables. Leave the finer details to their butler to handle as they sit back to enjoy full white-linen service. Or they could turn chef for the evening and grill their meal.