Authentic Asian Culinary Melting Point at Kandima Maldives
Freshly caught seafood from the Maldivian waters are all displayed in tanks for you to choose
Sea Dragon & Forbidden Bar- A Restaurant that reflects the satisfying sights of complicated Far East architecture and a haven of authentic Asian food. The restaurant is one among the ten restaurants and bars at the chic island of Kandima Maldives.
Your journey to the adults-only restaurant begins through a Kool psychedelic tunnel, where the barmen make the best cocktails on the islands and live DJs play throughout the night. The energy is vibrant and the experiences are thrilling.
Freshly caught fish from the Maldivian waters, stunning lobsters and crabs are all displayed in tanks for you to choose. Once chosen by you, the chefs take over to deliver a delicacy that would be in your memories for long- as one of the best memories of course.
On Sundays and Wednesdays from 12:00 to 14:00 get indulged in a lunch of a lifetime. Spend time with your friends and family while tasting deep-fried dumplings served in small steamer baskets. Packed with flavor and excitement the dumplings go well with the environment and atmosphere of the tropical Maldives.
The Forbidden Bar offers a joyful time all week round but on Friday nights the bar lit up with Karaoke. Get ready to Drink & Sing your hearts out or dance the nights away with your friends and partners. The overwater deck offers magical views of the Indian Ocean.
My desire is to keep our guest satisfaction at its highest and offer unique dining experience to our demanding clientele
Chef James
Chef James Liu, a Chinese Sous Chef is in charge of the restaurant. With experiences in places like the famous Atlantis the Palm Dubai, Arabia Courtyard Hotel & Spa, Jinan Shagri- la and Hongqiao Sheraton, Chef James pours his talent into the restaurant’s unique dishes. The skill and expertise of the Chef James and his team at the restaurant are determined to offer top culinary experiences to the guests.
